Hill's Prescription Diet Canine j/d Joint Care Reduced Calorie Chicken

Cereals, vegetable protein extracts, derivatives of vegetable origin, meat and animal derivatives, seeds, oils and fats, minerals, molluscs and crustaceans.

Protein: As Fed 21.4 % Protein: Dry Matter 23.3 % Protein: Caloric Basis 6.3 g / 100 kcal Fat: As Fed 13.1 % Fat: Dry Matter 14.3 % Fat: Caloric Basis 3.8 g / 100 kcal Carbohydrate / NFE: As Fed 44.0 % Carbohydrate / NFE: Dry Matter 47.8 % Carbohydrate / NFE: Caloric Basis 12.9 g / 100 kcal Crude Fiber: As Fed 8.9 % Crude Fiber: Dry Matter 9.6 % Crude Fiber: Caloric Basis 2.6 g / 100 kcal Ash: As Fed 4.6 % Ash: Dry Matter 5.0 % Ash: Caloric Basis 1.4 g / 100 kcal Calcium: As Fed 0.61 % Calcium: Dry Matter 0.66 % Calcium: Caloric Basis 179 mg / 100 kcal Phosphorous: As Fed 0.51 % Phosphorous: Dry Matter 0.56 % Phosphorous: Caloric Basis 150 mg / 100 kcal Potassium: As Fed 0.74 % Potassium: Dry Matter 0.80 % Potassium: Caloric Basis 217 mg / 100 kcal Sodium: As Fed 0.23 % Sodium: Dry Matter 0.25 % Sodium: Caloric Basis 68 mg / 100 kcal Magnesium: As Fed 0.146 % Magnesium: Dry Matter 0.159 % Magnesium: Caloric Basis 43 mg / 100 kcal Taurine: As Fed 0.10 % Taurine: Dry Matter 0.11 % Taurine: Caloric Basis 30 mg / 100 kcal Vitamin A: As Fed 9578 IU/kg Vitamin A: Dry Matter 10410 IU/kg Vitamin A: Caloric Basis 281 IU / 100 kcal Vitamin C: Min. 110 mg/kg Vitamin C: As Fed 112 ppm Vitamin C: Dry Matter 122 ppm Vitamin C: Caloric Basis 3.30 mg / 100 kcal Vitamin D: As Fed 739 IU/kg Vitamin D: Dry Matter 803 IU/kg Vitamin D: Caloric Basis 21.7 IU / 100 kcal Vitamin E: Min. 660 mg/kg Vitamin E: As Fed 663 IU/kg Vitamin E: Dry Matter 721 IU/kg Vitamin E: Caloric Basis 19.45 IU / 100 kcal EPA: As Fed 0.368 % EPA: Dry Matter 0.399 % EPA: Caloric Basis 107.8 mg / 100 kcal Total Omega-3 FA: As Fed 3.22 % Total Omega-3 FA: Dry Matter 3.50 % Total Omega-3 FA: Caloric Basis 943 mg / 100 kcal Total Omega-6 FA: As Fed 2.12 % Total Omega-6 FA: Dry Matter 2.31 % Total Omega-6 FA: Caloric Basis 623 mg / 100 kcal Beta-Carotene: Min. 1.50 mg/kg Beta-Carotene: As Fed 2.91 ppm Beta-Carotene: Dry Matter 3.17 ppm Beta-Carotene: Caloric Basis 0.09 mg / 100 kcal Carnitine: As Fed 313.9 ppm Carnitine: Dry Matter 341.2 ppm Carnitine: Caloric Basis 9.20 mg / 100 kcal